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HERBES DE PROVENCE
An assortment of dried herbs that reflect those most commonly used in southern France. The mixture commonly contains basil, fennel seed, lavender, marjoram, rosemary, sage, summer savory and thyme. The blend can be used to season dishes of meat, poultry and vegetables.
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| Size |
1.5 oz
Shaker |
3 oz (refill)
Resealable Bag |
2.4 oz
Chef Shaker |
16 oz (1 lb)
Bulk Bag |
| Code |
118a | 118b | 118c | 118d |
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Price |
$2.14 |
$2.28 |
$2.62 |
$7.75 |
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