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PEPPERCORNS, BLACK

Peppercorns (Piper Nigrum) are one of the most commonly used spices; it accounts for approximately 25% of the world's spice trade. The first documentation of Peppercorn use is found in South Asia, from the 4th century BCE. Black Peppercorns are fermented, dried Green Peppercorns. They have a crisp and aromatic flavor. Black Peppercorns have the most robust flavor of all Peppercorns. Suggested Use: Versatile and easy to use, grind, crush or add whole to your favorite recipes calling for pepper. Use in sauces, marinades, vinaigrettes and creamy salad dressings.
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Size
5.5 oz
Shaker
6 oz (refill)
Resealable Bag
11 oz
Chef Shaker
16 oz (1 lb)
Bulk Bag
Code
135a
135b
135c
135d
Price
$5.39
$4.78
$6.81
$6.27
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